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Cracker Stuff???
Preheat oven to 400 degrees.
Line jelly roll pan (10 1/2 x 15 1/2) with foil. Cover foil with saltine crackers.
Melt 2 sticks of butter or margarine and add to 1 cup of brown sugar. Cover crackers
with it and bake for 5 minutes.
Sprinkle 12 oz. chocolate chips. Bake 4 minutes. Spread chocolate and top with chopped nuts. Refrigerate for several
hours. Break apart to serve.
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